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DIY British beef crostini

DIY British beef crostini

A star rating of 5 out of 5.5 ratings

Elegant yet full-flavoured, guests will love putting together these bites - make the beef and crème fraîche topping in advance to get ahead

Crunchy Christmas crostini

Crunchy Christmas crostini

A star rating of 5 out of 5.1 rating

The tanginess of the salad beetroot pickles goes well with stilton, but you can use chutney if you prefer

Crab salsa crostini

Crab salsa crostini

A star rating of 5 out of 5.1 rating

Bite-sized canapés, ideal for a wedding or celebration

Pear & gorgonzola crostini

Pear & gorgonzola crostini

A star rating of 5 out of 5.1 rating

Pear & gorgonzola crostini, perfect vegetarian buffet finger-food

Ricotta, fig & prosciutto crostini

Ricotta, fig & prosciutto crostini

A star rating of 4 out of 5.1 rating

Little Italian toasts topped with creamy cheese, sweet fruit and salty ham - a killer combination to be served as a nibble

Herbed broad bean & feta crostini with asparagus on a plate

Herbed broad bean & feta crostini with asparagus

A star rating of 0 out of 5.0 ratings

Make the most of seasonal broad beans during the summer months and make this vibrant bean and feta crostini. Ideal as a starter, simply top with asparagus

Prawn cocktail crostini

Prawn cocktail crostini

A star rating of 0 out of 5.0 ratings

Turn a classic into bite-sized, party pieces with this simple recipe

Tomato & mozzarella salad served on a plate with tomato dressing

Tomato & mozzarella salad with tomato dressing

A star rating of 5 out of 5.2 ratings

Enjoy this super-quick tomato and mozzarella salad as a side dish, or add some sliced avocado for a filling lunch. Top with basil leaves and crushed crostini for extra flavour and texture

Pizza fondue dip with pepperoni topping and garlic bread

Pizza fondue dip

A star rating of 5 out of 5.3 ratings

Love pizza? This fondue dip is for you, with tomato, melted cheese and pepperoni. It's great sharing food for a party. Enjoy with garlic bread or breadsticks

Artichoke & lemon dip

Artichoke & lemon dip

A star rating of 4.6 out of 5.17 ratings

Good with breadsticks, or try this with grilled lamb or as a topping for crostini

Pasta with creamy walnut pesto

Pasta with creamy walnut pesto

A star rating of 4.2 out of 5.13 ratings

This unusual pesto is also wonderful
with potato gnocchi, on crostini, in panini, or
stirred into risotto at the end

Shukhi – warm beetroot & mushroom salad

Shukhi – warm beetroot & mushroom salad

A star rating of 5 out of 5.3 ratings

This Ukrainian dish is traditionally eaten at Christmas - serve on toasted rye bread for a crostini-like starter or party canapé

Niçoise toasts

Niçoise toasts

A star rating of 4 out of 5.4 ratings

These bite-sized, crostini-like mouthfuls are packed with robust Mediterranean flavours including anchovies, capers and olives

Crab & avocado sesame toasts

Crab & avocado sesame toasts

A star rating of 3 out of 5.1 rating

This quick canapé can be prepared in minutes by simply assembling the fish and guacamole on crostini bread

Canapés & cocktails

Canapés & cocktails

A star rating of 4.4 out of 5.3 ratings

This smart cocktail and these simple canapés will get the party started with maximum fun and minimum fuss

Spanish ham with crusty bread & chopped tomato

Spanish ham with crusty bread & chopped tomato

A star rating of 4.5 out of 5.4 ratings

This Spanish ham and chopped tomato dish served with crusty bread is ideal as part of a tapas evening or served up for a quick and easy lunch

Tapenade toasts

Tapenade toasts

A star rating of 4.7 out of 5.3 ratings

These ciabatta bread toasts topped with black olive, caper, parsley and garlic dip are ideal served as canapés or with soup

Smoked salmon & quail’s egg

Smoked salmon & quail’s egg

A star rating of 5 out of 5.2 ratings

Tuck in this pintxos-inspired topped bread dish for a flavour of San Sebastian in northern Spain

Truffled parsnip & parmesan bruschetta

Truffled parsnip & parmesan bruschetta

A star rating of 4.5 out of 5.7 ratings

Scented truffle oil and fresh parmesan make humble parsnips the star in this tasty Christmas canapé

Lemony prawn bruschettas

Lemony prawn bruschettas

A star rating of 4.5 out of 5.14 ratings

A light, zingy supper dish for two - or serve as a smart starter

Broccoli caesar salad on a plate

Broccoli caesar salad

A star rating of 0 out of 5.0 ratings

Make this broccoli caesar salad for an easy, sophisticated starter. Ready in just 10 minutes, it's ideal for a dinner party or Christmas lunch

Tartines with blue cheese, fig & ham

Tartines with blue cheese, fig & ham

A star rating of 4.5 out of 5.2 ratings

Put together a casual French table for lunch with friends, with charcuterie and cheese from the deli and homemade snacks

Build-your-own-bruschettas

Build-your-own-bruschettas

A star rating of 4.2 out of 5.5 ratings

Pick your favourite toppings and serve up a fun light supper, suitable for veggies and non-veggies

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