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Nutrition: Per serving

  • kcal201
  • fat5g
    low
  • saturates3g
  • carbs31g
  • sugars30g
  • fibre2g
  • protein7g
  • salt0.2g
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Method

  • step 1

    Put all the ingredients in a blender and blitz until completely smooth. Taste and add a little more ginger, turmeric and honey, if you like.

  • step 2

    Pour into two tall glasses and serve. Can be chilled in a covered jug in the fridge for up to 24 hrs.

Recipe from Good Food magazine, April 2020

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Overall rating

A star rating of 3.6 out of 5.3 ratings
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