
Christmas Eve recipes
Whether you enjoy elegant nibbles, a hearty carb-fest or an array of party cocktails on Christmas Eve, we have plenty of food and drink ideas for festive entertaining.
Showing 1 to 24 of 74 results
Gratin of fresh & smoked salmon, beetroot, potatoes & dill
Impress family and friends with our Scandinavian-inspired gratin with salmon, beetroot, potatoes and dill; a comforting bake that's perfect for entertaining
Classic lasagne
Prepare this easy lasagne ahead of time and save in the freezer, uncooked, for when you need it during a busy week. Then just bake for an extra 45 mins.
Date, blue cheese & pancetta polenta stacks
Serve these date, blue cheese and pancetta polenta stacks as canapés at a party. Try a veggie twist by using chopped toasted nuts instead of pancetta for crunch
Ham & crackling
Cook this festive ham up to three days ahead and keep it covered in the fridge (and the crackling, in an airtight container) to save on stress when entertaining
Chinese chicken curry
Cook an easy, healthy curry with just 15 minutes preparation. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal
Mai tai
A traditional cocktail with both dark and white rum, vibrant grenadine, triple sec, almond syrup, lime and a retro cherry garnish
Pork noodle stir-fry
Whip up this filling pork noodle stir-fry for a quick and easy midweek meal. It takes just 30 minutes to make, so is great for busy evenings
Baked cheese bread flower
This fabulous cheesy pull-apart sharing bread is perfect for the party season. No one can resist melty camembert and golden dough balls
Buck's fizz
The simple and classic combination of orange juice and champagne makes a perfect cocktail for a celebratory brunch or party
Grilled aubergine stacks
Planning a Christmas party? You needn’t compromise on healthy eating with these tasty aubergine canapés which you can make with two different toppings
Vegetarian chilli
The easiest chilli you'll ever make, with ready-to-eat grains, kidney beans in chilli sauce and summer veggies - it's 4 of your 5-a-day too!
Spiced salmon with traybaked sag aloo
Spice up a salmon fillet with the classic Indian side dish, sag aloo, for an easy midweek meal that's packed with omega-3 and ideal for feeding a crowd
Ham & cheese croquetas
These tasty, deep-fried bites can be made ahead and frozen, perfect for no-fuss entertaining as part of a party buffet spread
Feta & cucumber bites
These decorative canapés look impressive when laid out - flavour your ricotta cheese filling with dill and garlic
Creamy courgette lasagne. This is a premium piece of content available to registered users.
Serve up this creamy quick dish for a last minute dinner party and impress veggie friends.
Leek, butter bean & crispy chorizo soup
Blend leeks and butter beans to make this filling winter soup. Top with crispy chorizo and rosemary for a final flourish and serve with crusty bread
Root vegetable tatin with candied nuts & blue cheese
Make this vegetable tatin with nuts and cheese as a Christmas showstopper. Perfect for a veggie family, it also makes a great Boxing Day buffet centrepiece
Cranberry margarita
Add a dash of festive spirit to any Christmas party with this vivid red tequila, cranberry and triple sec cocktail, decorated with an orange sugar rim
Mini saltimbocca sandwiches
A tasty morsel to whet your appetite as a canapé or nibble with a glass of fizz- perfect bite-sized party food
Giant jam tart
This giant jam tart will go down a storm at a party. They're so easy to make, you can bake serveral at once, and get the kids to help you decorate them
Glam trifle slice
Everyone's favourite layered dessert gets a smart makeover - custard, raspberry, jelly and cream in a neat terrine
Bourbon-glazed pork belly chunks
Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours
Easy sweet & sour chicken
Ditch the takeaway and make our simple sweet and sour chicken recipe. This speedy Chinese-style rice dish is ready in under 30 minutes and packed with zingy flavours
Porcini-rubbed rib of beef
This rib of beef is a real showstopper and packed with umami flavour, but it's so easy to make too. Rub in the porcini powder and salt 24 hours before cooking and let it do the hard work for you