Make a fresh and colourful Greek salad in no time. It's great with grilled meats at a barbecue, or on its own as a veggie main

A light dish of grilled chicken fillets and authentic salad with Kalamata olives, feta cheese, tomato and mint

A quick and healthy supper

Pair this healthy souvlaki with a rice dish – or if you're cooking on the barbecue, you might prefer a baked potato instead. The salad has three of your 5-a-day

Whip up these savoury muffins for a picnic, or for lunch on the run. If you can find the Greek cheese kefalotiri use this, or parmesan, for cheesy flavour

Greek salad is a salad bar staple, when it’s prepared with proper ingredients it encompasses everything that is good about simple food of the sun.

Tuck into a nutrient-packed vegetarian lunch featuring a delicious bean and feta spread and a salsa that makes up three of your five-a-day. Pile those oatcakes high!

Skewer your meat and griddle to your preference and serve with a healthy salad of tomatoes, olives and feta

Great for on-the-go summer lunches and suppers

For a fresh idea with pasta, try Greek salad

Grab a pack of courgetti or spiralize your own for a simple vegetarian supper

Kick-start summer with a chicken salad that's bursting with colours and flavours, including basil, jalapeño and lime. It also boasts four of your five-a-day

This easy Greek classic with red onion, cucumber and olives is made more filling with chickpeas and pan-fried feta

Kofta-style kebabs with feta, harissa and onion, served with a wholesome basmati rice flavoured with parsley and mint

Meaty lamb steaks turn this classic Greek side into a satisfying lunch or dinner, with crunchy cucumber, juicy tomatoes and crumbled feta

A grilled omelette with sweet onion base, dotted with creamy cheese and served with salad - this recipes make enough for lunch the next day

Enjoy our sweet and sticky barbecue chicken drummers. Super healthy, serve with our green salad and jacket potatoes to get four of your 5-a-day

Bring a little summer sunshine to your kitchen with these potato feta cakes served with a Greek salad. The herbs add plenty of flavour and valuable nutrients, like vitamin C and iron

Green beans, spinach and broccoli make a great base for a healthy lunchbox treat with oily fish and yogurt dressing

A simple, fresh-tasting salad to serve as part of a summery buffet

Enjoy this baked feta with tomatoes, garlic and chilli as part of a meze lunch. It's perfect for scooping up with warm pitta breads alongside a Greek salad

This version of Greek gyro chicken kebabs uses thigh instead of breast to keep the meat really succulent

Excite the tastebuds with an Asian salad boasting big flavours like smoked mackerel and mango with a lovely crunchy texture that comes from the peanuts

A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire

A simple, Italian-inspired side salad to serve with rustic bakes, meat or fish

Fresh citrus flavours turn a salmon fillet into a special meal

Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb

A crunchy salad of apples, fennel, cucumber, celery and spring onions - a healthy and light side dish for a crowd

Just 5 ingredients in this summery vegan salad - you can make it a day in advance too

Try this exotic salad of julienned papaya and carrots, topped with roast pork and drizzled with a sweet and sticky sauce