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Nutrition: per serving

  • kcal43
  • fat2g
  • saturates1g
  • carbs2g
  • sugars2g
  • fibre1g
  • protein4g
  • salt0.22g
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Method

  • step 1

    Tip the cream cheese, cheddar, pepper and celery into a mixing bowl and stir together until well combined. Spoon the dip in to a bowl and serve with raw vegetables and strips of wholemeal pitta bread or breadsticks to scoop it up with.

Authors

Esther ClarkDeputy food editor, BBC Good Food
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