
Healthy Valentine's Day recipes
Whip up a romantic meal for two with our healthy Valentine's Day dinner recipes. Try an indulgent seafood supper, sumptuous steak or special spaghetti.
Showing 1 to 24 of 24 results
Prawn & harissa spaghetti
Try our spaghetti dinner for two, with king prawns and harissa dressing. It only takes 20 minutes to make and is healthy too – great for a midweek meal.
Spicy Spanish rice
Enjoy this great, Spanish-style one-pan dinner of spicy, smoky pork paella. It delivers three of your 5-a-day as well as plenty of flavour
Seared duck with ginger mash
Add a special supper for two to your weeknight menu with this easy, flavourful seared duck with gingery mashed potato and sweet potato that delivers four of your 5-a-day
Steaks with goulash sauce & sweet potato fries
Enjoy fillet steak with sauce for a healthy dinner that also boasts sweet potato fries, spinach and cherry tomatoes. You'll be getting all of your 5-a-day
Steak, beetroot, horseradish & warm lentil salad
Get four of your 5-a-day in one meal from this steak, beetroot and lentil salad. As well as being super-nutritious, it only takes 20 minutes to make
Spaghetti puttanesca with red beans & spinach
Get four of your 5-a-day with this healthy vegan puttanesca. With spaghetti, kidney beans, tomatoes, olives and spinach, it's quick, easy and full of nutrients
Seared beef salad with capers & mint
This quick and easy salad is drizzled with a tangy, herby dressing and topped with sliced fillet steak. Low in calories, it's a good source of iron and fibre
Crab & asparagus pappardelle
Crab is so good to serve in the spring – combined with fresh egg pappardelle and asparagus, it makes a stunning seasonal dish. Pair it with a rocket salad
Caramelised onion & goat's cheese pizza
Make a veggie pizza that's healthy and low-fat instead of ordering a takeaway. This easy recipe uses goat's cheese for tang while the onions give it sweetness
Smoked paprika paella with cod & peas
Cod is a great source of stress-busting B vitamins and magnesium, so why not enjoy this easy peasy paella that's also packed with three of your five-a-day, iron, folate and fibre
Thai prawn & ginger noodles
This seafood stir-fry, with fiery ginger and crunchy veg, is as healthy as it is delicious - a low-fat and low-calorie weeknight dinner
Thai red duck with sticky pineapple rice
Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner
Roast sea bass & vegetable traybake
Apply a no-fuss touch to fish in this all-in-one Italian-inspired bake with crispy potatoes, roasted peppers and olives
Seared steak with celery & pepper caponata
Serve lean fillet steak with a rich, Italian-style pepper, olive and caper sauce and wilted spinach
Sticky seeded salmon with satsuma salad
A multi-textured, multi-coloured fish dish with nutritious seeds and a vibrant citrus watercress salad
Steak, roasted pepper & pearl barley salad
A vibrant salad packed with yellow and red peppers, colourful onion, beef cooked to your liking and healthy grains
Sea bass en papillote with Thai flavours
Make a parcel from baking parchment and let your fish steam to perfection while infusing with garlic, ginger, chilli and lime
Spaghetti with cherry tomato & black olive sauce
A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil
Pan-fried sea bass with puttanesca sauce & celeriac chips
Posh fish and chips! Team bass with an Italian-inspired tomato sauce and serve celeriac as fries
Spaghetti with lemon, Parmesan & peas
This super healthy vegetarian pasta dish is quick to make, and makes the most of your store cupboard ingredients
Papillote of seafood
For the ultimate dîner à deux, dip into Jean-Christophe Novelli's dramatic seafood dish
Steak supper for two or more
End the day with this special steak supper
Mussels with tomatoes & chilli
This spicy seafood recipe makes a fantastic meal for two but can be easily increased for a stylish dinner party starter
Seafood fideuà
Try this paella with a difference, using fideo or vermicelli pasta instead of rice, with prawns, mussels, squid, monkfish and a sprinkling of saffron