Couscous recipes

Grab just four ingredients to make this easy, light lunch and enjoy a taste of summer. The combination of peaches, feta, couscous and mixed seeds is moreish

This one-pot meal is perfect for fuss-free midweek entertaining

A fresh, speedy couscous recipe for two, topped with pomegranate seeds and roast turkey slices. An ideal store cupboard supper you can plate up in minutes

A vegan tabbouleh with all the flavours of summer. The coconut and tahini dressing adds a creamy, nutty element to this winning couscous

No chickpeas in the cupboard? Use cannellini or kidney beans in this easy chicken dish with fragrant coriander couscous and a spicy harissa paste glaze

This versatile grain is ideal as a blank canvas for lots of bold flavours, from one-pot stews to fresh summery salads. Here’s how to cook it to perfection.

Try this easy vegetarian dish that makes the most of storecupboard tomatoes by adding the unctuous texture of okra. Serve with couscous, feta or yogurt

This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes

This hearty supper is healthy, cheap and filling - great for an easy meal for your mates

Throw together a filling and fragrant couscous salad for a vegetarian lunchbox meal, or double it for a buffet

Whip up some fruity couscous then place with fish into parchment to be baked in a pouch

This satisfying yet super-healthy recipe is all cooked in one pan for minimum washing up

Whip up a weekday meal in less than 30 minutes - this recipe is easily doubled too

The fish doesn't need to marinate for long to take on all the Moroccan flavours in this dish

This quick one-pot Moroccan dish is perfect for a summer supper

This filling Moroccan meal is packed full of vitamins and vegetables

Add a touch of zest to your midweek meal with this low-fat family supper

Perfect for packed lunches, this colourful, filling salad transports really well

A quick and easy salad that teams well with chicken, lamb and tofu. Of have it as a barbecue extra

A new way to serve couscous for a tasty mid-week meal

All the flavours of a tagine in meatball form, with the kick of homemade harissa and a cooling dollop of yogurt

Jazz up your grains with fried onions, mint and coriander, a touch of fruit and spices

Comfort food without the calories, easily doubled or tripled to feed a crowd

This couscous makes a delicious accompaniment to lamb tagine and any other Moroccan style spicy dish