
Chinese New Year recipes
Chinese-style snacks and special menus.
Showing 1 to 24 of 46 results
One-pot crystal chicken
We have given the traditional method for poaching the chicken, but you can cook it in a pressure cooker for 20 minutes with outstanding results
Hot & sour prawn & sweetcorn soup
The perfect warming starter for your Chinese New Year celebrations. We've added chilli for heat and used egg instead of traditional cornflour
Stir-fried garlic green beans
These easy, healthy garlic green beans make a great accompaniment to a Chinese feast, and they're made with just 4 ingredients in 15 minutes
Pineapple fried rice
Add chunks of fresh pineapple to fried rice to transform it into something special. Serve on its own for a family dinner, or as part of a Chinese banquet
Toffee banana spring rolls
Try a sweet, sesame twist on the classic spring roll and serve up this toffee and banana dessert with cool coconut ice cream and crispy pastry
Easy Singapore noodles
Cater for the whole family with our Singapore noodles. They're healthy and vegan, making an ideal accompaniment to a Chinese meal or just on their own
Salt & pepper tofu
Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet
Honey, sesame & orange king prawns
Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice
Steam-fried bao buns (Sheng jian bao)
This street food dim sum from Beijing is an authentic type of bao bun that puffs up in the pan. You can fill with minced chicken, pork or prawns if you don't want to go veggie
Chilli pork spare ribs
Juicy spare ribs braised with a chilli and hoisin sauce that make a succulent side dish to any Chinese feast
Curried sweetcorn soup with chicken
This twist on the traditional Chinese sweetcorn soup has a subtle curry flavour. It's delicious, quick and easy to prepare
Fried stuffed cucumbers
Inspired by Fujian cuisine, these fried cucumbers stuffed with beautifully seasoned pork mince are a tasty way to one of your five-a-day
Stir-fried beef with oyster sauce
Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish
Spicy Sichuan-style prawns
Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish
Cashew chicken
Tender pieces of chicken breast are stir-fried with crunchy, sweet cashew nuts in this classic Chinese dish
Chow mein
A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. Experiment with different fish, meat or vegetables
Chinese roast duck
John Torode's whole crispy duck with maltose marinade makes for an impressive centrepiece. The cavity is stuffed with star anise, spring onion and ginger.
Char siu (BBQ pork)
Marinate rindless pork belly in a sticky hoisin barbecue sauce, then roast until tender - perfect to fill steamed bao buns for Chinese New Year
Steamed bao buns
Fill these steamed Chinese bread rolls with BBQ pork and pickled vegetables for a perfect Chinese New Year party nibble
Pickled carrot & mooli
Slice these vegetables into matchsticks, then pickle for a delicious Chinese accompaniment to BBQ pork - perfect for filling bao buns
Quick & easy hot-and-sour chicken noodle soup
Keep tasting the broth and add as much chilli and rice vinegar as you like to get the right balance of flavours
Barbecue pork buns
Tastier than a take away and great for nibbling and sharing. These dim sum will impress your guests.
Shanghai-style braised pork
Share this pork dish with your friends for Chinese New Year
Peppers with black beans
Stir up a pepper with black bean dish for Chinese New Year