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Bean enchiladas in dish with cheese

Vegetarian enchiladas

A star rating of 4.4 out of 5.209 ratings

Pack flavour into your meal with these easy veggie enchiladas that are filled with nutritious ingredients. This comforting, cheesy dish is the perfect crowd-pleasing family dinner

Fruity lamb tagine

Fruity lamb tagine

A star rating of 4.8 out of 5.239 ratings

This succulent and superhealthy one-pot is guaranteed to satisfy a crowd - save time and make it up to two days ahead

A casserole dish and plate serving butternut squash & chickpea tagine

Butternut squash & chickpea tagine

A star rating of 3.8 out of 5.52 ratings

Make this tasty vegetarian tagine that kids will love as much as grown-ups. It's a great way to serve four of their five-a-day and it's freezeable

5-a-day tagine

5-a-day tagine

A star rating of 4.3 out of 5.209 ratings

Get your day's vegetable quota all in one go. Great for feeding a group, or freeze portions

A veggie fajita wrap being held in cupped hands

Vegetarian fajitas

A star rating of 4.6 out of 5.67 ratings

Looking for a quick and easy veggie family meal? Try these meat-free fajitas, loaded with black beans, avocado and peppers, which take just 15 minutes to make

Vegetarian bolognese served on a plate

Vegetarian bolognese

A star rating of 4.8 out of 5.45 ratings

Make the most of Quorn mince for this easy veggie bolognese that's low in fat and calories. Cook a large batch ahead and freeze for easy family dinners

Lemon & mint aubergine tagine with almond couscous

Lemon & mint aubergine tagine with almond couscous

A star rating of 4.7 out of 5.24 ratings

This Moroccan-inspired vegetarian stew is filled with all the delicious aromatics of North Africa. Serve on nutty couscous with mint and garlic yogurt

Easy chicken & chickpea tagine

Easy chicken & chickpea tagine

A star rating of 4.9 out of 5.37 ratings

Making a mouthwatering Moroccan-inspired meal doesn't have to be difficult - this no-fuss one-pot dinner is full of flavour

Lamb, squash & apricot tagine

Lamb, squash & apricot tagine

A star rating of 4.9 out of 5.73 ratings

A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices

Easy chicken tagine

Easy chicken tagine

A star rating of 4 out of 5.163 ratings

Simple one-pots are perfect for the busy cook. This chicken tagine is great eaten with cous cous for something a bit more filling

Vegetable tagine with apricot quinoa

Vegetable tagine with apricot quinoa

A star rating of 4.7 out of 5.27 ratings

Niomi Smart's beautifully vibrant vegan recipe is a good source of iron and gives you all 5 of your 5-a-day! Make good use of seasonal vegetables and spices

Persian lamb tagine

Persian lamb tagine

A star rating of 4.7 out of 5.31 ratings

This warming stew is spiced with cinnamon and cumin, and sweetened with apricots and dates - perfect with fluffy couscous

Vegetarian casserole in a rustic serving dish

Vegetarian casserole

A star rating of 4.2 out of 5.140 ratings

A Mediterranean one-pot stew with peppers, courgettes, lentils, sweet smoked paprika and thyme

Vegetarian wellington served on a plate

Vegetarian wellington

A star rating of 4.5 out of 5.25 ratings

Create a vegetarian centrepiece with this meat-free wellington with beetroot, mushroom and butternut squash wrapped in pastry. It's ideal for a celebration

Chicken tagine with spiced Brussels sprouts & feta 2016

Chicken tagine with spiced Brussels sprouts & feta

A star rating of 4.8 out of 5.33 ratings

Joe Wicks’ tasty sprout recipe balances earthy, sweet and spicy flavours, using tender chicken thighs, chickpeas and cheese for a hearty festive stew

Smoky aubergine tagine with lemon & apricots

Smoky aubergine tagine with lemon & apricots

A star rating of 4 out of 5.37 ratings

A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices

Vegetarian sausage rolls served on a board

Vegetarian sausage rolls

A star rating of 4.7 out of 5.23 ratings

Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch

Beef and vegetable stew in pot with ladle and bowls

Slow cooker lamb tagine

A star rating of 4.3 out of 5.29 ratings

Cook something hearty and exotic for the family when it's cold outside, like our lamb tagine. If you can't get dried cherries, use apricots or prunes instead

Vegetable Thai curry with rice

Vegetarian Thai green curry

A star rating of 4.3 out of 5.52 ratings

Our easy veggie version of a classic Thai curry is ready in under an hour and contains 3 of your 5-a-day

Vegetarian wraps with bowls of filling alongside

Vegetarian wraps

A star rating of 4.8 out of 5.20 ratings

Try these flavour-packed veggie wraps filled with pickled onions, roasted veg, coconut tzatziki and spicy green sauce. They will feed four people for under £10 – perfect for a hungry crowd

Spicy meatball tagine with bulgur & chickpeas

Spicy meatball tagine with bulgur & chickpeas

A star rating of 4.3 out of 5.25 ratings

Who knew meatballs could be 4 of your 5-a-day? This healthy tagine is full of flavour and low on fat, just make sure you choose a lean mince with 5% fat

Chicken tagine with lemons, olives & pomegranate served in a bowl

Chicken tagine with lemons, olives & pomegranate

A star rating of 4.2 out of 5.26 ratings

Cook a one-pot chicken tagine the whole family will love. It somehow says summer and autumn in one bite using a gentle but heady Moroccan spice mix

Fish tagine with saffron & almonds

Fish tagine with saffron & almonds

A star rating of 4.7 out of 5.41 ratings

A low calorie Moroccan fish stew flavoured with saffron, almonds, cinnamon, ginger and more. It's ideal for entertaining- make a batch ahead and freeze

Fragrant fish tagine

Fragrant fish tagine

A star rating of 4.4 out of 5.37 ratings

A flavourful fish dish that is perfect for a crowd or can be frozen in batches for a handy midweek treat

Moroccan tagine

Moroccan tagine

A star rating of 4.1 out of 5.53 ratings

A spicy vegetarian hotpot that's as warm and comforting as it is healthy - and gives you your 5-a-day too

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