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Nutrition: per serving

  • kcal0
  • fat0g
  • saturates0g
  • carbs0g
  • sugars0g
  • fibre0g
  • protein0g
  • salt0g
    low
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Method

  • step 1

    Pour the vodka and Cointreau into a jug, then add the cranberry juice and orange juice. Stir well.

  • step 2

    Pare strips of peel from 2-3 limes. Fill 12 glasses with the crushed ice, then pour over the cocktail. Finish each glass with a strip of lime peel.

Recipe from Good Food magazine, July 2009

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A star rating of 5 out of 5.9 ratings
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