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For the dressing

Nutrition: per serving

  • kcal27
  • fat1g
  • saturates0g
  • carbs4g
  • sugars3g
  • fibre1g
  • protein2g
  • salt0.75g
    low
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Method

  • step 1

    Mix the dressing ingredients together, stirring until the sugar is dissolved.

  • step 2

    Place the salad ingredients in a bowl, then pour over the dressing, mixing well to combine. Serve immediately.

Recipe from Good Food magazine, August 2008

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A star rating of 4.3 out of 5.7 ratings
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