'Panforte' pies
The traditional Italian dessert is turned into a pretty hand-held nutty pie with chocolate and figs, plus an orange liqueur cream topping
Test Recipe - 756937
Published: October 15, 2024 at 11:54 AM
Makes 8 cakes
Easy
Prep: -
Cook: -
plus cooling time
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Freezable
low-fat
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‘Cheesy’ vegan scones
A star rating of 4.3 out of 5.15 ratings
Try these dairy-free vegan scones that use nutritional yeast for a cheesy flavour, pepped up by mustard and smoked paprika. Serve with vegan onion chutney
10-minute mincemeat
A star rating of 4.5 out of 5.2 ratings
Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts
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