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Nutrition: Per serving

  • kcal348
  • fat11g
  • saturates2g
  • carbs46g
  • sugars13g
  • fibre6g
  • protein13g
  • salt0.66g
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Method

  • step 1

    The night before serving, stir the cinnamon and 100ml water (or milk) into your oats with a pinch of salt.

  • step 2

    The next day, loosen with a little more water (or milk) if needed. Top with the yogurt, berries, a drizzle of honey and the nut butter.

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Overall rating

A star rating of 4.4 out of 5.43 ratings
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