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Nutrition: Per serving (3)

  • kcal286
    low
  • fat8g
    low
  • saturates2g
  • carbs40g
  • sugars14g
  • fibre9g
  • protein9g
  • salt1g
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Method

  • step 1

    Spread the wraps with the hummus, then fill with the carrot, beetroot, spinach and feta, for those who want it. Wrap and save for lunchtime or eat straightaway.

Recipe from Good Food magazine, July 2020

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A star rating of 4 out of 5.4 ratings
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