Zimtsterne (Cinnamon stars)
Edd Kimber creates a version of these German spiced cookies- they're chewy, crisp and similar to an almond macaroon
Eggnog
Serves 4 - 6
Easy
Prep:
plus chilling
Make our easy eggnog recipe for the perfect festive party tipple. This traditional Christmas drink uses just five ingredients, including egg yolks and brandy
Skip to ingredients
- 50g caster sugar
- 4 egg yolks
- 1 tsp vanilla essence
- 397g can of condensed milk
- 100ml brandy
Nutrition: per serving (6)
- kcal335
- fat10g
- saturates5g
- carbs43g
- sugars43g
- fibre0g
- protein7g
- salt0.3g
Method
step 1
Put the sugar in a saucepan with 75ml water. Simmer until the sugar has dissolved, then cool and chill.
step 2
Beat the yolks with the vanilla until smooth. Add the condensed milk, brandy and cooled sugar syrup, mixing well.
step 3
Pour into a jug and chill for at least 2 hrs. Serve within 24 hrs, over ice.
