Peppermint & rose cream napkin decorations
These elegant edible adornments really finish off a beautifully set dinner table on those special occasions
Edible name place biscuits
Makes 4
Easy
Prep:
Plus setting no cook
Finish off a beautifully laid table with these simple, mint-iced cookies - they're fun to make with the kids!
Skip to ingredients
- 300g icing sugar
- ½ tsp peppermintextract
- 4 giant cookies
- sweets and sprinklesto decorate
Nutrition: per serving
- kcal652
- fat17g
- saturates8g
- carbs119g
- sugars97g
- fibre2g
- protein4g
- salt0.7glow
Method
step 1
Mix icing sugar with peppermint extract and enough water to make a thick icing. Spread the icing over cookies and create a border around the edges using sweets and sprinkles. Leave for 10 mins for the icing to set. Then, using an icing pen, write a guest’s name in the centre of each cookie. When the icing is dry, wrap in cellophane and tie up with a pretty ribbon.
