
Retro dessert recipes
Travel back in time with some classic British desserts. These nostalgic favourites include Swiss rolls, Black Forest gateau, profiteroles and banoffee pie.
Showing 1 to 24 of 33 results
Jelly & custard trifle squares
Create this retro jelly and custard trifle using cheat’s ingredients. It’s a completely make-ahead dessert, so ideal for a stress-free get together
Black Forest gateau
Impress your guests with this chocolate cherry layered cream cake - a revamped version of a retro classic.
Pineapple & cherry sponge with coconut rum custard
Combine the classic flavours of coconut, pineapple and rum in this retro pudding that comes with a fabulous custard. A perfect winter dining centrepiece
Manchester tart
End dinner on a retro note with this Manchester tart recipe. It's easy enough to make midweek, and with a pastry base and custard filling, it's also super-comforting
Chocolate orange marble cake
For a deliciously nostalgic cake, combine a classic flavour combination of orange and chocolate in this retro two-tone bake
Blancmange
Our easy blancmange uses only a handful of thrifty ingredients. This retro, milky dessert is infused with lemon and can be topped with juicy fresh berries.
Easy cornflake tart
Make this cornflake cake for a fabulously easy family dessert that uses simple ingredients. With a pastry case and jam base, it's delicious served with custard
Bread and butter pudding
Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried fruit and lemon zest
Pink jam slice
A pretty in pink traybake sponge with retro marble icing and a layer of raspberry jam
Profiteroles
Award-winning writer, Fiona Beckett, shares her recipe for this classic 1970s dessert
Classic Arctic roll
Follow our step-by-step guide to this retro frozen dessert of vanilla ice cream wrapped in a light sponge cake, with homemade strawberry jam
Floating islands
Whip up some floating islands at your next dinner party, the retro-cool French dessert featuring crème anglaise, meringue and caramel
Sticky toffee pear pudding
A lighter version of sticky toffee pudding, rich with dates and spices, and the juicy texture of poached pears, this vegan dessert is sure to please a crowd
Spotted dick
Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard
Fresh raspberry jelly
This make-ahead summer dessert is bursting with intense fruity flavour - set in a classic jelly mould for a retro dinner party centrepiece
Mini banoffee pies
Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover
Treacle tart
Treat family and friends to a comforting treacle tart with crumbly pastry and rich filling. A classic British dessert, serve with ice cream or clotted cream
Cherry, rose & pistachio Pavlova traybake
Take this retro meringue dessert to another level by adding edible flower petals, coconut cream, fruit and nuts for even more texture
Black Forest brownies
These easy-to-make, fudgy brownies, complete with retro decoration, marry a much-loved flavour pairing of cherry and chocolate
Upside-down peaches & cream cake
Upside-down cakes make a great tea party centrepiece. This peachy Victorian sponge is definitely no exception
Next level bakewell tart
Serve for dessert or as an afternoon tea, the bakewell tart is a baking classic. We've upped the ante to make the crumbliest pastry and fabulous frangipane
Frozen fruit crumble
Use up a thrifty bag of frozen fruit with our easy, family-sized crumble. Serve with vanilla ice cream, custard or cream for a delicious dessert
Battenberg cake
Our traditional Battenberg cake is a delicious project for an afternoon in the kitchen. Bake this easy but impressive cake for a special occasion
Eton mess stacks
We love individual puddings, they add a certain 'Je ne sais quoi' to an occasion. And these fab little meringues are definitely an occasion pudding