
Low-fat cake recipes
Scrumptious but not so naughty - tasty bakes with under 12g of fat per serving.
Showing 1 to 17 of 17 results
Date, banana & rum loaf
A tasty cake with no added fat or sugar - try it to believe it. Plus it's easily made gluten-free
The ultimate makeover: Carrot cake
Angela Nilsen rethinks traditional ingredients and baking techniques to create a healthier version of a classic
Lighter lemon drizzle cake
Angela Nilsen gives one of our site's most popular cakes the ultimate healthy makeover by reducing fat
Fruity sponge cake
Reader Sue McGann devised this delicious low-fat cake recipe
Sticky malt loaves
There's something very satisfying about a cup of tea with a slice of buttered malt loaf - this simple, good-for-you version makes two and improves on keeping
Lemon & violet drizzle cake
A simple and sweet all-in-one cake - ideal for Mothering Sunday
Mango & passion fruit roulade
There's no need to say 'no' to this fruity roulade, whisked sponges are famously low in fat – especially if you use yogurt instead of cream
Little toffee apple cake
Get children aged 8-14 inspired in the kitchen by making an afternoon tea treat
The ultimate makeover: Blueberry muffins
We've created a deliciously light version of this classic muffin that contains virtually no saturated fat
Peach & almond muffins
These delicious low fat treats are perfect for a summer treat and can be served warm or cold
The ultimate makeover: chocolate brownies
Angela gives these rich treats a makeover, with a magic ingredient to reduce the fat content...
Banana & blueberry muffins
A low-fat muffin that tastes as good as it looks - they'll keep in an airtight container for up to 3 days, or freeze for up to a month
Berry bake with passion fruit drizzle
A fruity family pud for summer - and the bonus is that it's low fat too
Summer pudding
This quintessentially British pud, packed with juicy summer berries, is so much easier than it looks, perfect for beginners
Lighter sticky toffee puddings
This lighter version of a sticky toffee pudding is packed with sticky dates and uses maple syrup instead of sugar – serve it with a dollop of Greek yogurt
Spiced fruit loaf
A treat when freshly baked and spread with butter, then try it toasted for breakfast the next day
Fruity teacake
Perfect with a reviving cuppa, this cake
is a keeper and will happily sit in a tin
for a week or so