Keema recipes
Create a spicy keema pau, a filling naan bread or a twist on the classic curry with our delicious keema recipes. Put some heat into your midweek meals.
Showing 1 to 5 of 5 results
Keema with peas
Put a new spin on mince with this spicy Indian dish. Serve with poppadums, chutney and cooling yogurt
Lamb keema shepherd's pie
Give this classic dish a makeover with a touch of spice. We've kept it mild, but you can boost the heat with added curry powder or fresh chilli, if you like
Spicy lamb keema pau
Good Food's take on a popular Indian street-food dish - keema pau. Spiced lamb on a toasted cumin bun with a fried egg on top - it's well worth the effort!
Beef dripping keema naan
These naan breads are made with minced beef and fragrant Indian spices including cumin, turmeric, chaat masala and chilli. Great for a weekend dinner
Indian beef keema with carrots & potatoes
Keema is a traditional Asian dish made with mince - flavour it with spicy curry powder and pack in some carrots and potatoes for extra texture
