
Green lentil recipes
Use up a tin of green lentils and make a salad, a filling soup or a warming curry that'll feed the whole family. Make the most of storecupboard ingredients.
Showing 1 to 8 of 8 results
Curried carrot & lentil soup
This spicy vegetable soup is super low in fat and calories. Serve with a dollop of cooling yogurt and fresh coriander
Spiced green lentil ragoût
Make the most of lentils with this idea for a spicy, comforting side dish
Lentil & tomato salad
Lentils are a substantial and healthy base to this fresh salad with onion, mango chutney, coriander, greens and tomatoes
Creamy lentil & spinach soup with bacon
A smooth, blended soup served with crispy bacon topping - a luxurious and warming bowl of goodness
Lentil & sweet potato curry
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
Sausages with creamy lentils
Update the great British banger with a side of creamy green lentils - a great storecupboard alternative to potatoes
Golden veggie shepherd’s pie
Make this comforting pie in bulk and freeze in separate servings, so you can defrost only what you need
Buckwheat with charred baby aubergines
Make the most of buckwheat with our healthy, low-calorie veggie lunch. Aubergines, lentils, walnuts, spring onions, dried cherries and goat's cheese pack a real flavour punch