
Chinese recipes
From sizzling sea bass to simple stir-fries and delicious dumplings, here's everything you need to create a sumptuous Chinese feast.
Showing 1 to 24 of 52 results
Sweet & sour chicken
Try an authentic version of this classic Chinese takeaway dish, with natural sweetness and a warm chilli flavour to spice things up
Singapore noodles with prawns
This low-fat, low-calorie version of your favourite stir-fried takeaway will be ready in 20 minutes and is packed with prawns and plenty of flavour
Egg-fried rice
Don't call the Chinese takeaway – make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok
Sichuan chicken wings
Try these spicy, sticky Sichuan chicken wings at a Chinese banquet. Scatter over chopped peanuts and chilli flakes and serve as a starter or main
Salt & pepper tofu
Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet
Asian greens
Serve this classic side dish as part of a Chinese meal using Asian green vegetables such as pak choi, choy sum or tatsoi
Honey, sesame & orange king prawns
Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice
Spicy Sichuan-style prawns
Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish
Chow mein
A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. Experiment with different fish, meat or vegetables
Cashew chicken
Tender pieces of chicken breast are stir-fried with crunchy, sweet cashew nuts in this classic Chinese dish
Pineapple fried rice
Add chunks of fresh pineapple to fried rice to transform it into something special. Serve on its own for a family dinner, or as part of a Chinese banquet
Stir-fried beef with oyster sauce
Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish
Gunpowder chicken with dried red chillies & peanuts
This classic dish from the Chinese province of Sichuan isn't as spicy if you remove the chilli seeds - complete with a sticky, sweet and rich sauce
Sea bass with sizzled ginger, chilli & spring onions
The aromas released while cooking this dish will have everyone licking their lips in anticipation
Chinese-style braised beef one-pot
Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours
Crispy chilli beef
Ditch the takeaway and whip up this Chinese flash-fried steak with a sweet gingery sauce and red peppers
Sticky Chinese chicken wings
Chinese style chicken wings with a delicious twist, made using just 5 ingredients. They make a tasty lunch or make a batch to share with friends
Crisp Chinese pork belly
This mouth-watering pork belly dish with crispy crackling is great for entertaining and so easy to make. Serve with our four ingredient dipping sauce
Chinese steamed bass with cabbage
Try this flavour-packed, low-fat fish dish, perfect as a mid-week meal. It's full of omega 3 and counts as 1 of your 5-a-day.
Chinese-style kale
Give a good ol' British fave an Asian edge with a few simple shakes of the right sauces
Hoisin wraps
Make this delicious, healthy take on a Peking duck wrap for a speedy snack or tasty lunch.
Chinese-style wintery rolls
With a little effort, and help from Gordon Ramsay, you can prepare really a special start to your dinner party
Cantonese sweet & sour chicken
This homemade sweet and sour sauce is so much better than a takeaway. Great with rice or noodles
Easy egg fried rice
Sara Buenfeld’s fast and easy fried rice with bacon and vegetables makes for a delicious Chinese-style supper