Name: Chicken pesto wrap
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: British
Ingredients: 1 cooked chicken breast shredded; 2 tbsp soured cream plain yogurt or mayo; 2 tsp pesto; 2 thin slices mild cheese such as Edam; 2 flour tortillas; handful chopped red pepper or sweetcorn kernels; lettuce leaves

1 cooked chicken breast
shredded
2 tbsp soured cream
plain yogurt or mayo
2 tsp pesto
2 thin slices mild cheese
such as Edam
2 flour tortillas
handful chopped red pepper
or sweetcorn kernels
lettuce
leaves

Method

step 1
Mix together the shredded chicken, soured cream, yogurt or mayonnaise with the pesto. Season.
step 2
Lay a slice of cheese on each wrap, then divide the chicken mixture between them. Sprinkle with red pepper or sweetcorn, then top with the lettuce leaves. Be careful not to overfill or it will be tricky to contain all the filling. Wrap and roll each one, then pack in a lunchbox or tightly wrap in foil.

Barney DesmazerySkills & shows editor

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