Broccoli & peas with sesame seeds, soy & honey
Transform your side dish into something special with this low-fat, taste-packed recipe, delicious with fish
Carrot, apple & celeriac mash
Serves 8
Easy
Prep:
Cook:
A superhealthy side, ideal for making the day before and reheating in the microwave
Skip to ingredients
- 750g celeriacpeeled and cubed
- 1kg carrotssliced
- 4 eating applesabout 500g/1lb 2oz, peeled and cubed
- 4 tbsp crème fraîche
- 1 tbsp butter
- 4 tbsp finely chopped parsley
Nutrition: per serving
- kcal130
- fat5g
- saturates3g
- carbs20g
- sugars18g
- fibre8g
- protein2g
- salt0.34glow
Method
step 1
Put the celeriac, carrots and apples in a large pan of water, bring to the boil and simmer for 20 mins until tender. Drain, tip back into the pan and mash roughly. Stir in the rest of the ingredients. Cover and keep warm until ready to serve.
